Ingredients: 1/4 kg Mutton 20 nos Shallots (chopped) 2 nos Tomatoes (chopped) 2 nos Bayleaves 2 nos Cardamom seeds Few Curry leaves 1/2 teaspoon Fennel seeds 3...
Ingredients: 2 poblano peppers 1-1/2 bag of corn kernel 3 cups of vegetable broth 1 cup water 1/2 th cup half and half 1-1/2 cups of milk 2 tablespoon oil 2...
Ingredients: Dhaniya Seeds : 1 kg Channa Dhal : 100 g Urad Dhal : 100 g Mustard Seeds : 100 g Methi Seeds : 50 g Rice : 50 g Cumin Seeds : 50 g Black Pepper :...
Ingredients: Hara Moong - 1 cup Onion - 1 cup - adjust it as per your liking Hari Mirch - 3-4 - adjust it as per your liking Adrakh - 1 inch piece Lahsan - 2-3...
Ingredients: Dhaniya Beej (Coriander Seeds) - 1/2 cup Badam (Almonds) - 5-6 whole ones (for mixing in the laddoo) and 5 for garnishing Gond (Edible Tree Sap) -...
Ingredients: 4 Eggs boiled and cut into halves. (We generally discard the yolk.) 1 Onion, finely chopped. 1 Tomato, finely chopped. 2 Green Chillies, finely...
Ingredients: half a kilo (500 g) each of both ox tongue and chicken neck, properly washed, drained and cut up to bite sizes. The other ingredients: 2...
Ingredients: Basmati- 1cup Carrot- 2 medium Beans-4 nos Onion- 2 medium Garlic- 1 flake Capsicum- 1/2 Celery- 1 tablespoon(leaves removed and the stem chopped...
Ingredients: Ingredients A: 30 ml warm water 20 g plain flour 1 teaspoon yeast Ingredients B: 5 egg yolks 100 g castor sugar 100 g tapioca starch 200 ml thick...