Petitchef

Bread with Oyster

2 recipes
Recipe Oyster sauce char siew pau

Oyster sauce char siew pau

Other Very Easy 50 min 40 min
Ingredients: Yeast Dough: 300 g pau flour/260 g bleached all-purpose flour and 40 g wheat starch 1teaspoon instant yeast 150 ml water To make pau dough: 150 g pau...
Recipe Steamed bun ~ pau

Steamed bun ~ pau

(1 vote(s))
Other Very Easy 20 min 35 min
Ingredients: For the Skin: 500 g Pau flour or Hong Kong flour 2.1/2 teaspoons dried yeast 100 ml lukewarm water 125 g caster sugar 5 teaspoons Crisco shortening ...



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