Ingredients: Dough: 130 g flour (T45–T55) 1 pinch of salt 60 ml hot water Filling: 1 button mushroom 1/2 carrot 3 g fresh ginger (about a 3 cm piece) 175 g...
Ingredients: For the salad: 1 head romaine lettuce 250g chicken (8 small strips) 4 eggs 30g parmesan cheese (shavings) For the dressing: 1 tsp mustard Salt 1...
Ingredients: 1/4 of a cabbage 2/3 cup rice vinegar 30 g brown sugar 1 tbsp nuoc mam 1 tsp soy sauce 2 tbsp neutral oil (sunflower, grapeseed, peanut) toasted...
Ingredients: 1 loaf that fits into a loaf tin (white, dark or slices from both) 200 g cherry tomatoes 125 g radish 1 bunch of fresh parsley vegetable broth for...
Ingredients: 3.5 oz peeled shrimp 1.7 oz rice vermicelli 1 carrot 1 small onion 1 garlic clove 1 small piece fresh ginger Salt to taste Black pepper to taste 1...
Ingredients: For the beet crepes: 200 ml milk 90 g all-purpose flour 80 g cooked beet 1 egg 1 pinch of salt For the crepe filling: 125 g ricotta Arugula, to...
Ingredients: For the fritters: 10 oz zucchini 3.5 oz feta cheese 1 egg 3/4 cup flour Neutral oil Salt Pepper For the sauce: 4.4 oz Greek yogurt 1.5 oz feta...
Ingredients: 10.5 oz medium-grain couscous 1 2/3 cups water 7 Tbsp olive oil 14 oz cooked red beans, drained 1 tomato 1 carrot 2 white onions About 12 radishes...
Ingredients: 4 corn tortillas 3.5 oz baby spinach 4.6 oz red kidney beans (a small can) 3.5 oz cherry tomatoes (a small pack) 4.9 oz corn (a small can) 3 oz...