Ingredients: 1 pack of 8 to 10 croissants 1 stick butter 1/2 cup sugar 2 eggs 3.5 ounces powdered almonds 1.5 fl oz hot water 3 tablespoons sugar flaked almonds
Ingredients: Half a litre of water 5 ounces of baking rice Half a litre of milk 6 tablespoons of sugar 1/2 vanilla pod 1 cinnamon stick Peel of half a lemon