Ingredients: Ingredients for the Rice: 2-3 cups of leftover (preferably short grain) white or brown rice – rinsed thoroughly 2 medium or 1 large yellow onion – dic...
Ingredients: 3 cups cooked rice 12 medium sized shrimps 3 cloves garlic, finely sliced 1/2 minced green or red chilli for medium-spiced rice 2 tablespoons fish sa...
Ingredients: 1 cup very fresh live baby shrimp. 1 tablespoon coarsely ground dried red chili 1 tablespoon roasted sticky rice powder 1 tablespoon lemongrass sl...
Ingredients: 1/2 libra. shells and tail on, large deveined shrimp (you can use 1 libra. if you like) 32 ounces carton all natural. vegetable broth, or 2 - 16 oun...
Ingredients: 1) For the Pancake batter : 2/3 cup mungbean flour 1 1/3 cups rice flour 1 large egg 1/2 cup palm sugar 3/4 cup lime water 1/4 teaspoon salt 4 tablesp...
Ingredients: For the fish: 4x 250gr hake portions 6 slices of white bread 1 chili fresh coriander, Thai basil and parsley salt/pepper 3 eggs - lightly beaten veg...