Ingredients: Chemmeen (Prawns) - 15 nos Shallots - 10 nos (Chopped into fine pieces) Onion - 1 medium (Chopped into fine pieces) Tomato - 1 medium (Sliced into 4 ...
Ingredients: 2 cups sabudana ½ tsp sugar salt to taste 3 potatoes (peeled and cubed) ½ cup peanuts few coriander leaves 1 tbsp grated coconut 2 tbsp ...
Ingredients: 1 Kilo Chicken cut into medium size pieces 2 ½ large onion finely chopped 8 large flakes of garlic minced 1 ½ inch fat piece of ginger minced 3 sma...
Ingredients: 1)Atukulu Dosa: Raw rice - 1 1/2 cup Idli rice - 1 1/2 cup Atukul(Poha) - 1 cup Urad dhal - 1/2 cup Curd - 1/4 cup ( optional) Salt 2)Vada curry: Ma...
Ingredients: Medium sized onion finely chopped -2 Green chillies finely chopped - 1 Putani/hurgadle/roasted Bengal gram+ Grated dry coconut - less than ¼ cup Puff...
Ingredients: For Spicy ( Masala ) Thepla: 1 cup whole wheat flour ( atta ) 1/2 cup coriander leaves, chopped 1/2 cup mint leaves, chopped 1/2 cup curd 1/2 teaspoon...
Ingredients: FOR KORMA: 1 kilo lamb meat, cut in pieces (leg of lamb) 2½ litre water ½ cup desi ghee (clarified butter) - I used 3 tbsp 80 mls onion puree (2 large...
Ingredients: Chicken- 1/2 kg Potato-2 chopped Coconut milk-3 cup Kaffir lime zest-1 tblspn Bay leaf-1 Sugar-to taste Salt to taste For Spice paste: Red chillies...
Ingredients: Black chana/ kadala 1 ½ cups Grated coconut ½ cup Garlic 2 cloves, sliced Red chilly powder ½ tablespoon Coriander powder 1 tablespoon ...
Ingredients: 300 g rice cracker ½ cup minced pork ½ cup minced prawn 1¾ cups coconut milk ¼ cup ground roasted peanut 1 dried red spur chili, seeded and soaked in...