Ingredients: Chicken Thigh and Breast : 1 1/2 libra / 2.5 kg (cut into small cubes/pieces) Lemon grass : 2 stalks (Fresh, cut into 4-inch - lengths, use only the ...
Ingredients: 1.5 kg of chicken, cut into bite sized pieces 3 4 potatoes, cut into medium size cubes 3 4 tablespoons of oil 2 cups of santan (thick coconut m...
Ingredients: Chicken Thigh and Breast : 1 1/2 libra / 2.5 kg (cut into small cubes/pieces) Lemon grass : 2 stalks (Fresh, cut into 4-inch lengths, use only the wh...
Ingredients: 1 cup vegetables cut in cubes 1 cup grated coconut 1/2 cup curd or yogurt 3-4 red chilies (byadgi or kashmiri chili will give the curry a rich red ...
Ingredients: Goat leg - Cleaned , washed and fried . Shop keepers will usually clean and fry it and give . Salt to taste Sambar powder - 2 teaspoons Turmeric powd...
Ingredients: 500 g.beef 1 cup coconut milk 1-2 Thai eggplants 1 Purple eggplants A bunch of pea eggplants 2 tablespoons green curry paste 2 tablespoons fish sauce...
Ingredients: ½ chicken ½ cup coconut milk 2 tbsp sugar ½ tbsp salt 1 cup potato 1 cup onion 1 tbsp masaman curry paste 1 tbsp tamarind 1 cinnamon stick ¼ cup ca...
Ingredients: 5 to 6 large carrots 3/4 cup moong dal 1 tbsp grated coconut salt to taste 1 tsp oil 1/4 tsp mustard seeds 1 spring curry leaves a pinch of hing 2 ch...
Ingredients: Drumstick -- 2 Moong dal - 1 cup Red Chillies - 2 Mustard - 1 teaspoon Salt to taste Curry leaves FOR GRINDING : Coconut pieces - 5 Channa dal - 1 t...
Ingredients: 500 g.Shrimp -1 cup coconut milk 2-3 Thai Eggplant purple 2 tablespoons green curry paste 2 tablespoons fish sauce 1 ½ tablespoon sugar palm ½ cup s...
Ingredients: 1 1/2 cup Kabocha pumpkin, pre-cooked and cut into bite-sized chunks 1 can coconut cream, mixed with 3/4 cups vegetable stock 1 tablespoon. red or ye...
Ingredients: 500 g tender jackfruit, cut into small pieces - 2 cm cubes ( including seed - bikkand )- Only the thorny outer skin is removed 1/2 cup tur dal 1 1/...