European cuisine

405 recipes
Recipe Traditional roasted capon with chestnuts

Traditional roasted capon with chestnuts

Main Dish Easy 35 min 2 hours
Ingredients: 1 capon (about 6.5 lbs) 1.5 cups chicken stock olive oil Stuffing: 10 oz minced veal 6 carrots 1 bunch of parsley 1 onion 1 garlic clove salt and...
Recipe Plum-stuffed quails

Plum-stuffed quails

Main Dish Very Easy 15 min 20 min
Ingredients: 2 quails 5 oz pitted and dried plums butter olive oil salt pepper
Recipe Duck breast with truffle sauce

Duck breast with truffle sauce

Main Dish Very Easy 15 min 30 min
Ingredients: 2 duck breasts (magrets) 1 Tbsp duck fat 1 onion 1 Tbsp flour 1/2 cup white wine 3/4 cup chicken stock 1/2 tsp truffle peelings
Recipe Foie gras soufflés

Foie gras soufflés

Starter Very Easy 20 min 15 min
Ingredients: 30 g butter 30 g flour 160 ml milk 100 g block foie gras 2 eggs salt pepper 4 spice mix (pepper, ginger, nutmeg, and clove)
Recipe Guinea fowl pie with foie gras

Guinea fowl pie with foie gras

Main Dish Easy 2 hours 2 hours
Ingredients: 1 guinea fowl 400 g pork loin 400 g shallots 2 Tbsp balsamic vinegar 100 ml white port wine 150 ml water 1 stock cube butter 2 puff pastries 150 g...
Recipe Foie gras and onion chutney puffs

Foie gras and onion chutney puffs

Appetizer Very Easy 30 min 25 min
Ingredients: Choux pastry : 2/3 cup flour 1/4 cup butter 1/2 cup water 2 eggs 1 egg to brush 1 tsp salt 10 oz foie gras 3 oz onion chutney
Recipe Spinach and goat cheese quiche

Spinach and goat cheese quiche

Main Dish Very Easy 15 min 40 min
Ingredients: 1 pie crust 17.6 oz chopped and cooked spinach (canned or frozen) 3 eggs 2/3 cup cream salt and pepper 7 oz goat cheese log
Recipe Rum baba: the detailed recipe explained

Rum baba: the detailed recipe explained

Dessert Difficult 4 hours 20 min
Ingredients: The dough: 2.5 cups flour 1 tsp salt 1/4 cup sugar 0.5 oz fresh yeast 3 eggs 1/3 cup butter The syrup: 3 cups water 2 cups sugar 2 organic lemons...
Recipe Traditional liège waffles

Traditional liège waffles

Snacks Easy 2 h 4 m 385 kcal
Ingredients: For 12 waffles : 500 g flour 30 g sugar 15 g fresh yeast 2 eggs 220 ml milk 200 g butter 250 g sugar pearls
Recipe Natillas, the spanish egg custard

Natillas, the spanish egg custard

Dessert Very Easy 10 min 10 min
Ingredients: 2 cups milk 1 cinnamon stick zest of 1 lemon 1/3 cup sugar 1 Tbsp corn starch 3 egg yolks 4 round biscuits cinnamon
Recipe Falafels: the quick and easy recipe

Falafels: the quick and easy recipe

Starter Very Easy 15 min 3 min
Ingredients: 14 ounces canned chickpeas 1 onion 1 garlic clove 2 Tbsp flour salt pepper fresh parsley fresh coriander 1 tsp turmeric 2 tsp cumin frying oil
Recipe Italian bagel

Italian bagel

Main Dish Very Easy 10 min 3 min
Ingredients: 2 bagel buns 1 mozzarella ball 2 slices of prosciutto 2 slices of tomato some arugula leaves 1 tablespoon of pesto
Recipe Konjac spaghetti provençale

Konjac spaghetti provençale

Main Dish Very Easy 20 min 15 min
Ingredients: 7 ounces konjac spaghetti 1/2 onion 1 garlic clove 2 tomatoes herbs de Provence salt and pepper
Recipe Sausages in white wine

Sausages in white wine

Main Dish Very Easy 5 min 30 min
Ingredients: 6 chipolatas 1 onion 2 cups dry white wine olive oil
Recipe Peach melba

Peach melba

Dessert Very Easy 10 min
Ingredients: 3 canned peaches 3 scoops of vanilla ice cream whipped cream raspberry sauce
Recipe Very easy oriental tabbouleh

Very easy oriental tabbouleh

Starter Very Easy 15 min
Ingredients: 1 cup medium couscous 2 tomatoes 1/2 onion 10 cl lemon juice (juice of 2 lemons) 1/4 cup olive oil 1 small bunch of parsley 1 small bunch of mint...
Recipe Gazelle horns: a step-by-step recipe

Gazelle horns: a step-by-step recipe

Snacks Easy 1 h 45 m 665 kcal
Ingredients: For the dough: 2 cups flour 2 Tbsp orange blossom water 2 Tbsp sunflower oil 2/3 cup water For the almond filling: 3 cups almond flour 1 Tbsp...