Mexican with Parsley

4 recipes

Mexican-style black bean and millet salad

Starter Very Easy 15 min 1 h 15 m

Ingredients: Salad: 2/3 cup dried black beans 1 cup millet 1 shallot, minced 1 clove garlic, minced 1 carrot, shredded 1 orange or red bell pepper, seeded and cut ...

Mexican red rice (arroz rojo) and pot beans (frijoles mexicanos)

Main Dish Very Easy 20 min 35 min

Ingredients: 1 15 ounces can tomatoes in juice, drained 1/2 white onion, chopped 2 cloves garlic, peeled, halved 1 3/4 cups chicken broth Salt to taste 1 1/2 tabl...

Df9: mexican lentils with pineapple and banana, chicken sausages, baby zukes

Main Dish Very Easy 25 min 40 min

Ingredients: 8 ounces dried lentils, picked over and washed well. 1 teaspoon salt 6 cups chicken stock or water or a combination of both 2 ribs celery with leav...

Southwestern baked egg rolls

(1 vote(s))

Main Dish Very Easy 15 min 15 min

Ingredients: 1/2 libra ground turkey, or shredded chicken, or ground beef 3 minced green onion 1/3 cup frozen corn kernels 1/2 cup black beans, rinsed and drained...