Rice recipes: easy side dishes, salads, risotto and world flavors
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In this hub, you’ll find easy rice recipes for every occasion: fluffy white rice, Thai rice, sushi rice, pilaf, Cantonese rice, rice salads, risotto, paella, onigiri, poke bowls and rice pudding.
Choose the right recipe according to the moment: plain rice for a quick side dish, rice salad for lunch boxes, risotto for comfort, sushi rice for Japanese-style meals or sweet rice for desserts.
Essential rice recipes to start with
These recipes cover the most useful rice basics: fluffy white rice, Thai rice, sushi rice, pilaf rice and Cantonese rice.
They are perfect when you need a reliable side dish, a base for bowls or a simple recipe to serve with chicken, fish, vegetables, curries and sauces.
They are perfect when you need a reliable side dish, a base for bowls or a simple recipe to serve with chicken, fish, vegetables, curries and sauces.
Rice salads and fresh lunch ideas
Rice salad is practical, colorful and easy to prepare ahead for lunch boxes, picnics, buffets and summer meals.
These recipes combine rice with vegetables, chicken, prawns, tuna, herbs, lemon, zucchini or feta to create fresh dishes that can be served cold and adapted to what you have in the fridge.
These recipes combine rice with vegetables, chicken, prawns, tuna, herbs, lemon, zucchini or feta to create fresh dishes that can be served cold and adapted to what you have in the fridge.
Risotto and creamy Italian rice dishes
When you want something creamy and comforting, risotto is one of the best ways to cook rice.
Mushrooms, shrimp, lemon, pumpkin, asparagus, radicchio, beet and gorgonzola all bring different flavors and textures. These recipes are ideal for cozy dinners, vegetarian meals or elegant plates for guests.
Mushrooms, shrimp, lemon, pumpkin, asparagus, radicchio, beet and gorgonzola all bring different flavors and textures. These recipes are ideal for cozy dinners, vegetarian meals or elegant plates for guests.
Asian rice recipes: sushi, onigiri and fried rice
Rice is central to many Asian-inspired recipes, from Japanese onigiri and sushi rolls to Indonesian nasi goreng and rice vermicelli salads.
These ideas are perfect when you want a meal that feels fresh, fun and easy to customize with vegetables, egg, tuna, soy sauce, shrimp or spicy toppings.
These ideas are perfect when you want a meal that feels fresh, fun and easy to customize with vegetables, egg, tuna, soy sauce, shrimp or spicy toppings.
Seafood rice, paella and elegant dishes
Rice pairs beautifully with seafood because it absorbs broth, lemon, saffron, tomato, herbs and shellfish flavors.
These recipes are perfect for weekends, family meals or special occasions: squid rice, seafood paella, seafood risotto, saffron scallop risotto and balanced wholegrain rice with shrimp.
These recipes are perfect for weekends, family meals or special occasions: squid rice, seafood paella, seafood risotto, saffron scallop risotto and balanced wholegrain rice with shrimp.
Rice bowls, poke and balanced meals
Rice bowls are ideal when you want a complete meal in one plate: rice forms the base, then vegetables, fish, eggs, legumes, sauces and crunchy toppings add balance.
These recipes are useful for healthy lunches, meal prep, quick dinners and colorful plates inspired by Japanese, Korean, Hawaiian and vegetarian ideas.
These recipes are useful for healthy lunches, meal prep, quick dinners and colorful plates inspired by Japanese, Korean, Hawaiian and vegetarian ideas.
Sweet rice recipes and desserts
Rice can also become a comforting dessert, especially when cooked with milk, chocolate, mango or coconut.
Rice pudding and mango sticky rice are perfect for simple family desserts, while dessert kits and Thai-style recipes bring a more original sweet touch.
Rice pudding and mango sticky rice are perfect for simple family desserts, while dessert kits and Thai-style recipes bring a more original sweet touch.
Rice snacks, crispy ideas and pantry tips
Rice is not only for bowls and side dishes: it can become crispy, crunchy or snack-friendly too.
Puffed rice, rice paper chips, crispy rice and peanut butter bars are useful for snacks, desserts and creative appetizers. These recipes are great when you want texture and a playful way to use rice-based ingredients.
Puffed rice, rice paper chips, crispy rice and peanut butter bars are useful for snacks, desserts and creative appetizers. These recipes are great when you want texture and a playful way to use rice-based ingredients.
How to cook rice successfully
Choose the right rice.
Long-grain rice is good for side dishes and salads, short-grain rice is better for sushi and onigiri, and arborio-style rice is best for risotto.
Rinse when needed.
Rinsing helps remove excess starch, especially for fluffy white rice, sushi rice and many Asian-style recipes.
Respect the water ratio.
Too much water can make rice mushy, while too little leaves it hard. Follow the method for the specific type of rice you are using.
Let rice rest.
After cooking, let rice sit covered for a few minutes, then fluff it gently. This helps the grains separate and improves the texture.
Long-grain rice is good for side dishes and salads, short-grain rice is better for sushi and onigiri, and arborio-style rice is best for risotto.
Rinse when needed.
Rinsing helps remove excess starch, especially for fluffy white rice, sushi rice and many Asian-style recipes.
Respect the water ratio.
Too much water can make rice mushy, while too little leaves it hard. Follow the method for the specific type of rice you are using.
Let rice rest.
After cooking, let rice sit covered for a few minutes, then fluff it gently. This helps the grains separate and improves the texture.
Which rice recipe should you choose?
For a side dish:
Choose fluffy white rice, Thai rice or pilaf rice to serve with curry, chicken, fish, vegetables or sauces.
For lunch boxes:
Rice salad with chicken, vegetarian rice salad or Mediterranean rice salad are practical cold options.
For comfort food:
Creamy mushroom risotto, pumpkin risotto and radicchio speck risotto are rich and satisfying.
For an Asian-style meal:
Try sushi rice, tuna onigiri, grilled onigiri, nasi goreng or bibimbap.
For dessert:
Rice pudding and mango sticky rice are the best choices for a sweet, creamy finish.
Choose fluffy white rice, Thai rice or pilaf rice to serve with curry, chicken, fish, vegetables or sauces.
For lunch boxes:
Rice salad with chicken, vegetarian rice salad or Mediterranean rice salad are practical cold options.
For comfort food:
Creamy mushroom risotto, pumpkin risotto and radicchio speck risotto are rich and satisfying.
For an Asian-style meal:
Try sushi rice, tuna onigiri, grilled onigiri, nasi goreng or bibimbap.
For dessert:
Rice pudding and mango sticky rice are the best choices for a sweet, creamy finish.
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