Ingredients: To Boil: Potatoes - 3 medium peeled and cubed Peas - 1/2 cup Carrot - 1 large peeled and cubed Cauliflower Florets - 3/4 cup chopped Salt to taste Wat...
Ingredients: 1 cup Mochai payaru (Indian beans) 1/2 cup Toor dal 5 nos Green chillies 1 pinch Turmeric powder 1 tablespoon Red chilly powder 1/2 Cup Tamarind ext...
Ingredients: For Masala Powder Cumin seeds-2 teaspoons Coriander seeds-2 teaspoons Black pepper corns-3-4 Dry Red chillies-2 Cloves-3-4 Green Cardamom-1 Cinnamon-1...
Ingredients: 2 tablespoons olive oil 1 cup chopped onion 2 cloves garlic, chopped 2 tablespoons chopped fresh ginger ¼ cup Dijon mustard ½ cup curry powder ½ cup ...
Ingredients: 20 g carrots 20 g French beans 20 g cauliflower 20 g broccoli 20 g baby corns 20 g mushrooms 40 g onion, chopped 10 g ginger - garlic paste 5 g red c...
Ingredients: Phool Makhana 2 cups Large onion 1 Mediumsize Tomato 2 yogurt 1 cup poppy seeds/khus Khus 1/4 cup Fresh Coconut 1/2 cup Kaju /cashews 4 or 5 green ch...
Ingredients: For the Crema sour cream or creme fraiche (Greek yogurt also works nicely) garam masala, to taste 1/2 teaspoon fennel seeds, toasted and ground 1/2 cu...
Ingredients: 700 g Gol fish cut into cubes For the masala: 5 peppercorns 4 long red chillies (kumti) (reduce it to 3 red chillies as you need to fry 1 green chil...
Ingredients: Bottle gourd/ Lauki - 300g [ 1 cup chopped] Onion - 1 medium [optional] Green chili - 3-4 Ginger - 1/2 tbsp [chopped] Red chili Powder - 3/4 teaspoo...
Ingredients: Lamb leg pieces (nalli) – 750 g (nalli means marrow bones) Onion – 3 large / sliced fine Garlic – 10 cloves / grated fine Ginger – 1½ inch piece / gr...