Ingredients: 1 kg. meat (boiled and cut as you wish) 1 cup sweet soy sauce 1/4 cup chilli powder 1 tablespoon cumin (grind) 1 tablespoon fennel (grind) 1 tablespo...
Ingredients: 1 chicken (clean and cut into small pieces) 1 big onion (slice thinly half of the onion,pounded the other half) 4 cloves garlic (grated/pounded) 1 in...
Ingredients: 2 Cups Basmati Rice (cooked) 1 Large Onion (finely chopped) 1 Cup Green Peas(cooked) 150 Grams Panner(cut into cubes) 5 Green Chillies (finely chopped...
The pakora is one of the most popular Indian snacks. It has been perfected in north India, where it is a popular breakfast dish and a quick snack as well.
Ingredients: 1 kg mutton 2 medium red onions finely sliced 2 medium tomatoes chopped 2 inch peice of ginger grated 4 big cloves of garlic grated 3 Russet potatoe...
Ingredients: Chicken – medium sized pieces Yogurt – 1 cup Coconut Milk – 1 can Rice – 2 cups Oil Salt to taste To Dry Roast and Grind: Cinnamon – 1 inch piece C...
Ingredients: Prawns-500 g Onions medium chopped-2 Tomatoes small chopped-2 Green chilly broken-2 Garlic and Garlic paste-1 tablepsoon Chilly powder-2 teaspoons Tu...
Ingredients: 1 libra 5 ounces/600g Boneless Shoulder or Leg of Lamb, cut into 1 inch cubes 4 tablespoons Sunflower Oil 1 Cinnamon stick 5 Green Cardamom pods, bru...
Ingredients: For Puri: Flour (sieved): 200 g Salt: 1/2 teaspoon Ghee (melted) or oil: 2 tablespoon Water (warm): 100 ml Oil: for deep frying For chole: Dried chic...
Ingredients: Eggs-6 Onion small finely chopped-1 Green chilly finely chopped-1 Red chilly powder-1 teaspoon Turmeric powder-1/4 teaspoon Salt to taste. Ingredien...
Ingredients: 1)Paneer Tikka: 500 g paneer, cut into 2 cm cubes 60 g processed cheese. finely grated 60 ml cream 50 g cream cheese 50 g hung curd 30 g tahini 10 g s...
Ingredients: Basmati rice - 4 cups Onions - 4 nos Ginger-garlic paste - 2 tbsp Tomatoes - 3 nos Green chillies - 2 nos Mint and coriander leaves - 1 cup Curd - 1 ...
Ingredients: Chicken : 1 Ghee: 100 g Cloves: 3 g Big cardamom: 4-5 Small cardamom: 4-5 Cinnamon: 2-3 g Coriander powder: 25 g Ginger: 15 g Garlic: 10 g -Curd: 150...
