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Indian with Cumin, Pea 23 recipes
Ingredients : 4 cups plain natural yogurt ¼ cup chickpea flour (besan) 5 cups water 1 tablespoon clarified butter (ghee) 4 cloves garlic, crushed 2 tablespoons gin...
Ingredients : 2 cups fresh/frozen peas 1/2 cup sliced onions 3 tablespoons fresh ginger julians 2 green chillies. thinly cut 2 teaspoons cumin seeds 2 teaspoons re...
Ingredients : 4 cups plain natural yogurt ¼ cup chickpea flour (besan) 5 cups water 1 tablespoon clarified butter (ghee) 4 cloves garlic, crushed 2 tablespoons gin...
Ingredients : 4 tablespoons ghee or canola oil 1 1/2 cups thinly sliced red or yellow onion 1 teaspoon salt 2 cups purple cauliflower florets cut into small bite-s...
Ingredients : Black-eyed peas: 1 cup Tomatoes: 1 cup Oil : 1/2 cup Cinnamon stick: 1 inch piece Cumin seeds: 1 tsp Onion: 1 cup Garlic: 5 cloves Khumbi: 1 cup ...
The pakora is one of the most popular Indian snacks. It has been perfected in north India, where it is a popular breakfast dish and a quick snack as well.
Ingredients : 1 medium brinjal diced 2 medium potato diced 1/2 cup green peas 3-4 tablespoon fresh grated coconut 1 teaspoon chilli powder 1 teaspoon turmeric powd...
Ingredients : Basmati Rice - 2 cup, washed and soaked for 1 hour Peas - 1 cup Cumin seeds - 1 teaspoon Cinnamon - 1 one inch stick Cardamoms - 4-5 nos Cloves - 4 n...
Ingredients : Lobia - 1 cup - 1 Onion medium finely chopped - 1 Turmeric - 1/4 tsp Salt to taste Mustard seeds 1 tsp Urad dal - 1/2 tsp Dry red chilly - 3 Curry le...
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Ingredients : 1 cup Fresh Chopped Carrots 1 Cup Chopped Potatoes 3/4 Cup Green Peas 2 Green Chillies - Finely Chopped 1 teaspoon Chopped Ginger 1 teaspoon Cumin S...
Ingredients : 1)Palak puri ( Spinach Puri ): Wheat flour - 250 g Fresh spinach (palak) - 50 g Ghee - 2 tablespoon Ginger paste - 1 tablespoon Cumin seeds - 1 teas...
Ingredients : 1 medium size chicken - 1 Kg 2 Tbsp/30 mls thick creamy yogurt ½ Tbsp ginger paste ½ Tbsp garlic paste 2-3 tsp Kashmiri chilli powder ½ tsp turmeric ...
Ingredients : 2 Cups Basmati Rice (cooked) 1 Large Onion (finely chopped) 1 Cup Green Peas(cooked) 150 Grams Panner(cut into cubes) 5 Green Chillies (finely chopped...
Ingredients : 1 whole chicken - 1.25 kilograms For the marinade: 2 tablespoons fresh yoghurt 2 tablespoons lemon juice 2 tablespoons ginger garlic paste 1/2 teasp...
Ingredients : For the Masala : 2 teaspoons fenugreek seeds 1 tablespoon yellow split peas 2 teaspoons coriander seeds 6 curry leaves 4 dried red chillies For ...
Ingredients : 1) For Dal Lazeez : MAGGI Bhuna Masala (for Vegetables & Dal)- 1 pack Arhar Dal - 200 g Water- 5 cups (750 ml) Turmeric powder- ½ teaspoon Oil - 1 tab...
Ingredients : Basmati Rice 150 gram Whole mung bean dal 100 gram Bengal gram dal 50 gram Whole red chilly 2 Cardamom 2 whole Cinnamon 1 inch stick Clove 2 Tomat...
Ingredients : Potato(medium) : 2 (diced) Mix vegetables : 2 cups of finely chopped carrots, green beans, cauliflower florets, green peas, Bell peppers/capsicum, b...
Ingredients : 1 small head cauliflower chopped into florets 1/8 c oil ¼ c red onion chopped ½ Tbsp each salt, pepper, cumin, curry, coriander 1/8 c grated fresh gi...
Ingredients : Besan 2 cups Atta 1cup Cumin seeds 1tsp Ajwain 1tsp Green onions 2, finely chopped Coriander 2tbsp, finely chopped Red chili powder 1tsp Salt ...
Ingredients : For Kofta: 1 Bottle Gourd (Medium Sized) 8 tablespoons of Besan ( Chick Pea Flour) 1/2 teaspoon Ajwain 1 teaspoon Salt 1/2 teaspoon Red Chilli Powde...
Ingredients : 1)Sambhar Masala: 1/2 cup firmly packed fresh or frozen curry leaves 1/4-1/2 cup dried small chile peppers 1/4 cup yellow split peas 1/4 cup coriande...
Ingredients : 1-2 teaspoons vegetable oil 3 cups thinly sliced onions 1 head garlic, minced 3 inch piece of ginger, minced 1 teaspoon tomato paste 1 1/2 libras g...
Ingredients : 10 fingerling potatoes or other type of new potatoes, scrubbed and quartered 2 tablespoons ghee or canola oil 1 1/2 cups onions, thinly sliced 1 teas...
