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Indian vegetarian
Indian with vegan, Bean
7 recipes
Main Dish Very Easy 15 min 25 min
Ingredients: (A) 4-5 pieces Paneer-3"-1" in size 4-5 Pieces Tofu-3"-!" 2 tablespoons Marinated Spice Powder(Cumin seeds,Carom seeds,Fennel Seeds,Nutmeg,Mace) grind...
(1 vote)
, (1) , (2)
Main Dish Very Easy 15 min 25 min
Ingredients: 1 Cup Black Channa/Kadale Kaalu/ Kaala Channa/ - Black Garbanzo Beans 10 to 12 Sprigs of Coriander leaves 1/4 teaspoon of Asafoetida 3 to 4 Green Chi...
(1 vote)
, (1)
Main Dish Very Easy 10 min 15 min
Ingredients: 250 g Cluster Beans chopped (Guvar) a generoud pinch of asafoetida (Hing) 1 teaspoon mustard seeds 1 teaspoon cumin seeds 1 teaspoon red chilli powde...
(1 vote)
Main Dish Very Easy 15 min 25 min
Ingredients: 1 packet (400 g) Frozen Cut Guvar 1 Raw Mango Cut into 1 inch Chunks (Make sure it's the Tangy Variety not the sweet one) 1 Onion chopped 3 tbsp Ch...
Main Dish Very Easy 10 min 25 min
Ingredients: Moth Beans 1 cup, sprouted Basmati rice 1 cup Spring onions 4-6, chopped Green pepper 1 medium, chopped Ginger 1 piece Green chili 1 Cloves 2 G...
(2 votes)
, (2 comments)
The pakora is one of the most popular Indian snacks. It has been perfected in north India, where it is a popular breakfast dish and a quick snack as well.
Main Dish Very Easy 15 min 20 min
Ingredients: Basmati Rice 150 gram Whole mung bean dal 100 gram Bengal gram dal 50 gram Whole red chilly 2 Cardamom 2 whole Cinnamon 1 inch stick Clove 2 Tomat...
I keep making this Matki ki Subzi now and then, when I came back from India last time, I had been to my sister's place in pune, she keeps making this gravy and my kids liked it very much, when I came back here I found these beans in Asian shop here and al
