Ingredients: For the beet crepes: 200 ml milk 90 g all-purpose flour 80 g cooked beet 1 egg 1 pinch of salt For the crepe filling: 125 g ricotta Arugula, to...
Ingredients: 1/2 cup rolled oats 3/4 cup water (or milk) 1 1/2 Tbsp chia seeds 3.5 oz skyr (or yogurt) 1 Tbsp maple syrup 4 Tbsp sugar-free red berry jam (...
Ingredients: For the fritters: 10 oz zucchini 3.5 oz feta cheese 1 egg 3/4 cup flour Neutral oil Salt Pepper For the sauce: 4.4 oz Greek yogurt 1.5 oz feta...
Ingredients: 2 or 3 apples (depending on their size) 135 g flour 1 egg ½ packet baking powder 1 teaspoon vanilla extract 50 g dark chocolate chips 15 cl milk 1...