Ingredients: 1) For Papputu : 1 cup broken rice ( thari or coarse powdered rice ) , cleaned and washed twice to remove all - the dirt , but not soaked ¾ cup boile...
Ingredients: 260g chicken pieces 1 sheet of puff pastry 1/3 cup onion, chopped 1/3 cup green beans, chopped 1/4 cup carrot, diced 1 tablespoon red capsicum, f...
Ingredients: Toor dhal or red lentils, 1/2 cup Irish oats or any type of oats, 1 cup Small onions, peeled, a cup, 2 Tomatoes, medium size, 2 Mixed vegetables, lik...
Ingredients: 12 beef sausages* (about a kilo) 1 tablespoon oil 1 medium red or brown onion, diced 2 dessert spoons curry powder (because that's the spoon that fit...
Ingredients: Brown Basmati Rice - 1 Cup Toor Dal - 1 Cup Water -5 cups Turmeric powder - 1 tsp For the sambar Tamarind - Gooseberry size ball Pearl Onions - Arou...
Ingredients: 1 small head cauliflower cut into florets 1 cup green beans, stems removed and cut into 2-inch pieces 2 tablespoons Canola oil 1 cup cremeini mushro...
Eating out in restaurants is often a good way to (re)discover ingredients which one might have never used or not used for a long time. When we think about what we want to cook we sometimes get inspired by recent restaurants visit. Not so much in terms of
