Ingredients: cooked rice - 1 kg grated coconut - 1/2 cup salt for taste Mustard seeds - 1/2 tsp urad dal - 1 tsp channa dal - 1 tbsp red chillies - 4 nos green c...
Ingredients: Meat - 1/2 kg ( You can use beef,chicken or mutton;its better to use boneless) Small onion chopped -1 cup Ginger finely choopped - 2 teaspoon Green c...
Ingredients: Red Rice Flour - 1 cup Grated vegetables (Carrot, cucumber) - 1 cup Chopped onion - 1 no Green chillies - 2 nos Coarsely grounded peanut - 1 tablespo...
Ingredients: 1 cup raw rice (any brand) 3-4 spoons pigeon peas/arhar dal 1 cup avarekalu 1 cup fresh coconut 3-4 tablespoons chopped cilantro 7-8 green chilies fi...
Ingredients: 4 c Rice vermicelli 1/2 ts Chili paste 1/4 c Cooked shrimp 1/4 c Cooked pork Peanut oil for stir frying 1/4 c Celery; slice 1/8" 1/4 c Onion; dice 1/...
Ingredients: 2 Cups Basmati Rice (cooked) 1 Large Onion (finely chopped) 1 Cup Green Peas(cooked) 150 Grams Panner(cut into cubes) 5 Green Chillies (finely chopped...
Ingredients: 1 medium bunch fresh dill leaves / Sabsige soppu (approx 1/2 cup when chopped) 1 cup Regular rice 1 big onion,sliced thin 6-7 green chillies,slit 2...
Ingredients: 1)- 4 cups Basmati rice 4 cups water 2 cups evaporated milk 1 cup tomato puree 1 cup ghee or butter 1/2 cup vegetable oil 1 big onion 1 big onion 3...
Ingredients: Raw rice-2 cup Toor dal-1/2 cup Moong dal-1/2 cup Onion small chopped-1 Tomato small chopped-1 Turmeric powder-1/4 teaspoon Salt to taste Ghee-1/4 cu...
Ingredients: Coconut Rice ½ cup rice ¾ cup coconut chutney Tablespoon of coconut oil 1 cup water Carrot Sambal 1 carrot 1 teaspoon mustard seeds 1 green ...
Ingredients: 1 medium onion 2 carrots, diced 2 stalks celery, diced 2 tablepsoons olive oil or butter 3/4 cup all purpose flour (if not using crock pot) 4-5 cups...
Ingredients: 2 tabelspoons split yellow moong dal(soaked in water for 1/2 hour) 2 teaspoons green chilli paste 1 cup rice flour 1 teaspoon ginger-garlic paste(op...
