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Indian vegetarian
Indian with vegan, Cauliflower
8 recipes
Other Very Easy 25 min 30 min
Ingredients: 1 1/2 cup Curried Cauliflower 2 cups water 2 teaspoons dry yeast 1/4 cup warm water 2 tablespoons unsalted margarine 1 tablespoon simple syrup 1 t...
(2 votes)
Main Dish Very Easy 15 min 40 min
Ingredients: 2 tablespoons curry powder 1 1/2 teaspoon garam masala 1/4 cup canola oil, divided 1 large onion, fine dice 12 oz, about 6 small, red bliss potatoes...
Main Dish Very Easy 15 min 25 min
Ingredients: Cauliflower cut into florets - 1 Mixed vegetables chopped - 1/2 cup Basmati rice - 2 cups Onion medium sliced - 2 Tomato medium chopped - 2 Thick yo...
(1 vote(s))
, (1)
Main Dish Very Easy 15 min 30 min
Ingredients: 4 tablespoons ghee or canola oil 1 1/2 cups thinly sliced red or yellow onion 1 teaspoon salt 2 cups purple cauliflower florets cut into small bite-s...
Main Dish Very Easy 15 min 20 min
Ingredients: 1 small head cauliflower chopped into florets 1/8 c oil ¼ c red onion chopped ½ Tbsp each salt, pepper, cumin, curry, coriander 1/8 c grated fresh gi...
(2 votes)
The pakora is one of the most popular Indian snacks. It has been perfected in north India, where it is a popular breakfast dish and a quick snack as well.
Main Dish Very Easy 15 min 20 min
Ingredients: Basmati Rice 150 gram Whole mung bean dal 100 gram Bengal gram dal 50 gram Whole red chilly 2 Cardamom 2 whole Cinnamon 1 inch stick Clove 2 Tomat...
Main Dish Very Easy 15 min 15 min
Ingredients: Ashgourd / White pumpkin / Kaddu - 400g Coconut milk extracted from 4 cups of freshly grated coconut - about 4 cups milk Cauliflower - 100g Garlic -...
Cauliflower is one of the most loved vegetable at home. Kids love it no matter whatever dish I make out of it. Cauliflower is one veggie that can be cooked many ways and it handles both North Indian and South Indian cuisines like a charm. This pepper fry
