Petitchef

Indian with Almond, Carrot

2 recipes
Recipe INDIAN CARROT FUDGE - GAJAR KI BURFI

INDIAN CARROT FUDGE - GAJAR KI BURFI

(2 votes) , (6)
Dessert Easy 15 min 1 h 30 m
Ingredients: 1 kg carrots 1/2 cup vermicelli (I used roasted one) 1 litre milk 1 1/2 tbsp +2 tsp sugar 1/2 tsp powdered green cardamom 2-3 tsp ghee (you can b...
Recipe Rio ate the gajar-ka-halwa!

Rio ate the gajar-ka-halwa!

Main Dish Very Easy 45 min 30 min
Ingredients: 1 liter milk 500 grams carrots, grated 1 cup heavy cream Half cup desi ghee 7-8 teaspoons granulated sugar Handful of shelled unsa...