Petitchef team / Juliette Hess - page 29
Juliette Hess
I have been creating culinary content for Petitchef since 2017.
I love travelling and discovering new dishes, trying out new food trends and exploring new restaurants.
I’m a huge fan of pasta and noodles in all their forms ❤ from udon noodles to tagliatelle, I love cooking them and even making them from scratch!
I’m currently preparing, filming and photographing your next recipe, and I hope you’ll enjoy it!
I love travelling and discovering new dishes, trying out new food trends and exploring new restaurants.
I’m a huge fan of pasta and noodles in all their forms ❤ from udon noodles to tagliatelle, I love cooking them and even making them from scratch!
I’m currently preparing, filming and photographing your next recipe, and I hope you’ll enjoy it!
694 records
Leek and cheese muffins
Torta caprese - gluten-free chocolate cake
Lemon brownies
Leek, coconut, and curry soup
Marble chocolate and vanilla crepes
Soft-boiled eggs with caviar
Homemade chocolates with marshmallows and hazelnuts
Chocolate fondant with salted butter caramel
Apricot energy balls with green tea and coconut
Cod ceviche
Homemade chocolate mousse cake
White chocolate blondie with red berries
Macaroni fritters with ham and cheese
Indian tandoori chicken
Unbeatable caesar salad
Quick mango lassi
Homemade fig tart
Fougasse with bacon and onions
Quick cold pea soup
Croque pancakes with ham and cheese - video recipe!
