Ingredients: 1 cup peeled mung beans 1 cup rice 5 cups homemade chicken stock (if you don't have homemade chicken stock, use plain water) 3 cups of water 2 tablep...
Ingredients: Mixed Vegetables - 1 cup (Potato, Carrot, Cauliflower and Beans - cubed) Green and Red Chillies - one of each (slit in the middle) Mustard Seeds - 1/...
Ingredients: 2 cups cooked long grain rice 6 tablespoons/90 ml vegetable oil 8 ounces/225 g assorted mushrooms (such as oyster and stemmed shiitake), coarsely cho...
Ingredients: 70-80 g semi-whole long grain rice 70-80 black venere rice juice of half a lemon 4-5 handfuls of fresh peas 1 carrot, peeled and diced 1 zucchini, cl...
Ingredients: Left Over Chana Masala Gravy - 1 cup Cooked Basmathi Rice - 2 cups Finely cubed Green bell pepper - 1/2 portion Finely diced carrots and potatoes - 4...
Ingredients: Cooked Basmathi Rice - 2 cups Sliced Baby Corn - 1/2 punnet Frozen Green Peas - 1/2 cupi Sliced Green n Red Bell Peppers - 1/2 of each Sliced Mushroo...
Ingredients: For the spice powder: Roast the following in 2 tsp of oil and grind it into a powder Urad dal - 4 teaspoon Dry red chillies - 4 Coriander seeds - 2 t...
Ingredients: Rice : 2/3 cups japanese rice Water (to remove starch) 1 cup water (to cook the rice) 1.5 Tbsp rice vinegar 2 tsp salt 2 Tbsp sugar Salmon m...