Egg cake recipes

Ingredients: * 125grs baking margarine * 250grs sugar * 190grs flour * 1 tea spoon baking powder * the juice and zest of one orange * 8 egg whites

Ingredients: A bowl of eggs, A bowl of sugar, Half a bowl of coconut milk/ soya milk/water 1/2 teaspoon baking powder pinch of salt

Ingredients: 75 g of Soft butter 175 g Dark brown demerara sugar 200 g Self- raising flour, plus extra fr dusting 1 tablespoon of Golden syrup 2 tablespoons of...

Steamed Egg Cake or also known as Ji Dan Gao (???) is one of the tradition steamed cake, which is commonly used for praying purpose during festive occasion such as Chinese Lunar New Year. I still remember vividly when I was a child, I used to help my mum

Steamed Chinese cakes are a childhood favourite of mine - the ideal steamed cake is fragrant, light and airy. This is the second time I am featuring Chinese steamed cake and this time I used superfine flour which I think increased the airiness of the ca

I am an erratic baker at the best. So when I saw the Sweet Punch site in a fit of madness I requested for membership hoping that at least now I will start stop playing around with the ingredients and follow the recipe. I just cannot descri