Indian bread recipes - page 2
46 recipes
Farari potato and topiaco pattis
Main Dish Very Easy 15 min 25 min
Ingredients: 3 medium sized potatoes 1 cup of topiaco 1 teaspoon gratted ginger 2-3 fresh green chillies chopped finely small bunch of coriander 1 teaspoon...
Chicken tikka masala,paneer-onion kulcha & cumin rice
Main Dish Very Easy 20 min 40 min
Ingredients: For the tikka: 1 libra boneless, skinless chicken thighs, cubed 1 teaspoon fresh root ginger,grated 2 teaspoons garlic, minced 2 teaspoons red...
Cabbage carrot paratha
Other Very Easy 15 min 10 min
Ingredients: 1 cup grated or chopped Cabbage 1 cup grated carrot salt ot taste 1 tablespoons oil pinch of turmeric 1 teaspoon coriander powder 1 teaspoon jeera...
Meatless monday: channa bhatura
Main Dish Very Easy 20 min 2 hours
Ingredients: 1/2 cup whole milk or 2% Greek yogurt 1/2 cup unbleached all purpose flour 1 cup unbleached all purpose flour 3/4 cup whole meal spelt flour (or...
Pulka (with green leafy vegetables)
Other Very Easy 17 min 13 min
Ingredients: Leafy vegetables -1 bunch (anything you like Spinach, Amaranth but not fenugreek leaves) Wheat Flour-2 ½ cups Carom seed-1 teaspoon Salt- to taste...
Peas pulao
Main Dish Very Easy 10 min 15 min
Ingredients: Basmati Rice - 2 cup, washed and soaked for 1 hour Peas - 1 cup Cumin seeds - 1 teaspoon Cinnamon - 1 one inch stick Cardamoms - 4-5 nos Cloves -...
Meenpathiri (steamed rice pancakes filled with rich fish masala)
Main Dish Easy 20 min 45 min
Ingredients: For the pathiri: 2 cups Parboiled rice (Puzhukkalari, best is Ponni rice, Long grain rice can be substituted) 1 ½ tablespoon fennel seeds...
Flat Indian Bread :Roti N Naan
Roti is generally a South Asian bread made from wholemeal flour, traditionally known as atta flour , that originated and is consumed in India , Pakistan , Bangladesh and Sri Lanka . The Indian bread naan , in contrast, is a yeast-leavened bread.
Hing er Kochuri ar Dokaner Chola’r Daal (Asafoeida flavoured stuffed Indian fried bread and Bengal gram curry with potatoes)
crav·ing Noun A powerful desire for something. Synonyms longing - desire - lust - thirst - hunger - eagerness Craving is a simple word but can drive you to nuts if it decides to settle in. Like my 4 and half year old it could be really
Naan - Indian Flat Bread Recipe
Add caption Naan is a very popular flat bread which is a staple food in entire South Asia as well as in some part of Middle East. Also it has gained acceptance in the Western Countries as well. Today, I am posting a type of Naa
Indian Bread sticks/ Omam Sticks /Thymol seeds
Hi everybody, Hope you are all doing well, If you are familiar with Iyengar Bakeries in Bangalore you would definitely noticed these Omam Sticks in their shelves, I always loved these sticks as a kid, they are so nice and tasty and goes well with a cup of
Indian Tomato Soup With Chilli Cheddar Puff Sticks
It like reliving my mom s life.My father used to call her midway to home and she used to put the soup pot on the stove top so that it is ready until he reached home.A piping hot bowl of soup topped with a dollop of butter and homemade bread croutons was a
Poori Saagu ~ Karnataka Style Mixed Vegetable Curry with Wholewheat Flat Bread
Now that we have settled down in our own home I have started trying out dishes, the recipes of which have been bookmarked ages ago. Last year when I had a temporary help hired during my delivery I had the opportunity to taste some Karnataka style food whi
Goan Bebinca Recipe
Bebinca is a classic traditional Goan Dessert! Bebinca is also known as bibic or bebinka. This sweet delicacy is made during all festive occasions in Goa. It s like a pudding which has 7 layers. It depends how many layers you want to make more Or less.
aloo gobi paratha recipe, how to make aloo gobi paratha recipe
aloo gobi paratha recipe this is one more variation of making aloo paratha. there are quite a few variations of the popular punjabi aloo paratha recipe like aloo palak paratha or aloo pyaaz ka paratha or this recipe. both gobi and aloo are favori
OATS CHAPATI
Chapathi- Indian bread is the staple food for many. With the growing number of health concerns with rice many are switching to chapathi as the main diet. No doubt chapathi is low in calories, rich in fiber. The goodness of the chapathi can be enjoyed only
Stuffed Paneer Kofta Curry with Tandoori Roti
oftas especially fascinate me as somehow I relate them to exotic curries. Unfortunately though Indian restaurants in the US (atleast the ones I have been to) more often than not fail to do a good job in making kofta dishes (and most others too). They are
Moong Dal Ke Cheelay (Split Green Gram Pancakes)
I was first introduced to Cheelas (a kind of dosa made out of mixing one or more flours - famous in Northern India) when I moved to Mumbai. To me it was a hybrid between the South Indian dosa and an Omlette. A base a topping - a complete meal by itself,
Kaju Or Cashew nut paratha's
A rice flavored paratha's, very tasty and delightful to relish.If you want to try out something new,you all should definently try making this out.Simple and easy to make.Let's check out what are the ingredients, Ingredients: 1 cup Wheat Flour 1/2 cup
Stuffed Sweet Corn Paratha (With whole corn kernels)
Just got a packet of fresh sweet corn from the store and wanted to cook up a new recipe with it! Was googling to find a sweet corn paratha recipe but all the recipes which I found, the sweet corn was ground and either mixed with the flour or used as a stu
Courgette Paratha
I have this really weird habit of picking up things that I really don't need while shopping. I know it?s a common complaint many men have against their wives, but I think I do it more often than I realize. Especially when I am doing grocery. I end up buyi
Puffy, Fluffy Spinach and Green Chilli Puris
Puris (plural) [also spelt ?pooris?] are a kind of unleavened Indian flatbread which are hugely popular at weddings. They are typically kept plain or spiced with turmeric and chillies and always, always deep fried. They are beautifully soft, puffy and
