Ingredients: 700 g frozen peeled raw prawns, thawed 2 spring onions, trimmed and finely chopped 4 tsp hot chilli sauce 130 g panko breadcrumbs 2 tbsp Dijon mustar...
Ingredients: To soak the fruits: 650 g dry fruits 2 tablepsoons jam 1/2 cup orange juice 6 tablepsoons granulated /powdered sugar 5 tablepsoons rum/brandy 1 tabl...
Ingredients: 4 eggs 3/4 cup sugar (150 gr) 2 tsp bakings powder 1/3 cup butter (80 gr) 1 cup flour (120 gr) 2 organic limes 1.3 ounces rum 15 mint leaves...
From a simple cake to macarons, baking is for every taste and every level! But you can ease your way into it with some little tricks that can take you closer to perfection. The Petitchef's team has brought together all of their tips to help you improve your baking!...
Ingredients: Khaman and Dhokla (actual we call dhokra) is a gujarati ( Indian State) steamed snack item. It?s made for chickpea flour. Khaman is sometimes confused...
Ingredients: 1 bag rice flour 400 grm 50 g cornstarch (about 1/3 cup cornstarch) 50 g of cooked rice 1.6 liter water 1 can coconut cream (400 ml) 2 teaspoon salt ...
Ingredients: For cupcakes: 2 cups and 2 teaspoons cake flour 1 1/2 teaspoons salt 1 1/2 cup white sugar 3 level teaspoons baking powder 1/2 teaspoon baking soda 1...
Ingredients: (A) 1 3/4 cups Self Rising Flour 1/8 teaspoon of salt (B) 1/2 cup of sugar 3/4 cup Clementine juice(orange juice will do) 2 tablespoons lime juice 1/4...
Ingredients: For Marinade: Chicken legs :8 pieces Vinegar :1 tablespoon(can substitute with lime juice) Yogurt :1 tablespoon Salt to taste For Crumb Coating Mixtu...
Ingredients: For the Cake : Makes 2 nos 9″ cakes : 3 cups all-purpose flour 2 tbsp corn starch 3 teaspoons baking powder 1/2 cup fine coconut flakes, sweetened 1/2...
