Ingredients: 1/2 hot pepper, finely sliced a bunch of parsley, finely chopped 200 g potatoes, grated 2 big carrots, grated 3 eggs 500 g fish fillet 2 tablespoons o...
From a simple cake to macarons, baking is for every taste and every level! But you can ease your way into it with some little tricks that can take you closer to perfection. The Petitchef's team has brought together all of their tips to help you improve your baking!...
Ingredients: 130 g rice flour 100 - 120 ml water 120 g sugar 250 ml water Screwpine leaf 50 g sago or potato flour ¼ teaspoon rose essence Pink colouring ¼ teaspo...
Ingredients: The cake: 190 g margarine 9 dl wheat flour (I mix Graham and white flour) 5.25 teaspoons of baking powder Sugar 3.4 dl 4.5 dl oat milk (or mineral wat...
I simply love Japanese purple sweet potatoes. My whole house is always filled with the wonderful aroma of the sweet potatoes and gula melaka whenever I bake this cake. I am a bit disappointed with the colour of the baked cake this time, when I cut it out
Its one of the easiest favourite cake for me. Couldn't resist doing it over and over again because the whole family loves purple Japanese sweet potatoes. There is a shortage of supplies of the purple potatoes in the market since 2 months ago. I was so t
