
Daily menu archive, page 91
Saturday, 14 March 2015


Crusted baked talipia with pineapple mango salsa
Main Dish
Durian custard mousse cake
DessertFriday, 13 March 2015

Fantastic figs
Starter
Panda express orange chicken recipe
Main Dish
Chocolate brownies with carrot puree
DessertThursday, 12 March 2015

Edamame & Hominy Salad
Starter
Asuhos fillet in basil cream sauce
Main Dish
Pasties de nata
DessertWednesday, 11 March 2015

Pink surprise salad
Starter
Vegetable mei fun
Main Dish
Chinese cornflake cookies
DessertTuesday, 10 March 2015

Peanut Garlic Chutney Powder / Shenga Chutney Pudi!!
Starter
Grilled pork spare rib brisket strips
Main Dish
Sweet potato and coconut parathas / flat breads - gensigadda/ chilakada dumpa kobbari roti
DessertMonday, 9 March 2015

Huntingdon fidget pie
Starter
Broccoli fish maw
Main Dish
Honey cake/dil pasand/dil khush...
DessertSunday, 8 March 2015

Cremini mushrooms stuffed with a caper and crab salad
Starter
Spicy chettinad poondu kuzhambu / poondu puli kuzhambu (garlic curry)
Main Dish
Steamed caramel cake / apam gula hangus
DessertSaturday, 7 March 2015

Spicy blood orange vinaigrette
Starter
Chicken cordon bleu with mornay sauce
Main Dish
Roman apple cake
DessertFriday, 6 March 2015
Thursday, 5 March 2015
Wednesday, 4 March 2015
Tuesday, 3 March 2015

Pink surprise salad
Starter
Pork pepper-o-nuts!
Main Dish
Ube-macapuno cake
DessertMonday, 2 March 2015

Huntingdon fidget pie
Starter
Sayur lodeh(veggies cooked in a light coconut broth)
Main Dish
Chocolate brownies with carrot puree
DessertSunday, 1 March 2015

Dukramasaso saladh (pork salad)
Starter
Jack fruit -soya chunks manchurian with spicy gravy
Main Dish
February 5 "the toddler cafe" lily pad pancakes
DessertSaturday, 28 February 2015

Mini paneer tart (cottage cheese mini tart)
Starter
Crispy butter prawns recipe
Main Dish
Baked caramel custard (pudding
DessertFriday, 27 February 2015

Fantastic figs
Starter
Fettuccine with morel mushrooms and country ham (visit site!)
Main Dish
Roman apple cake
DessertThursday, 26 February 2015

Broccoli and orange salad
Starter
Italian pastasciutta, one-plate meal
Main Dish
Jamaican christmas ham
DessertWednesday, 25 February 2015

Tofu with honey chilli sauce
Starter
Vegetable kutoo
Main Dish
Grater cakes or shamsuku/shammy
DessertTuesday, 24 February 2015

Spicy blood orange vinaigrette
Starter
Pork chop with sauteed zucchini
Main Dish
Banana cake with cream cheese frosting
DessertMonday, 23 February 2015

Huntingdon fidget pie
Starter
Fried frog legs with roasted garlic sauce
Main Dish
Apple and banana muffins, café style
DessertSunday, 22 February 2015

Eggnog jello mold
Starter
Sesame ginger beef stir fry
Main Dish
Blueberry cream cheese tart
DessertSaturday, 21 February 2015
Friday, 20 February 2015

Spicy blood orange vinaigrette
Starter
Qawarma (spiced preserved lamb)
Main Dish
Bailey?s irish cream cannoli
DessertThursday, 19 February 2015

Asian spring roll
Starter
Great thai dish: pad kee mao ? spicy thai drunken noodle recipe with tofu
Main Dish