Fried with Coriander, Mustard

Ingredients: 2 cups cooked rice / leftover rice 1 cup cabbage - cut into thin strips half cup of soya chunks - Soak into water for about 20 minutes 1/4 cup green p...

Ingredients: Bhindi/Okra - 2.5 cups Onion[large] finely chopped - 1 Tomatoes [large], finely chopped- 1 Ginger-Garlic Paste - 1/2 teaspoon Sugar - pinch Yougurt -...

Ingredients: 1 big firm, shiny eggplant – the purple variety for bharta 2 tbsp. mustard oil (see notes) 1 tsp. turmeric powder 1 tsp. garam masala (optional) salt ...

Ingredients: 1 small pumpkin, skinned and seeded, cut into large cubes (oriental summer squash) 2 sprigs curry leaves, discard stalks 2 - 3 tablespoons mustard se...

Ingredients: 1)Sambhar Masala: 1/2 cup firmly packed fresh or frozen curry leaves 1/4-1/2 cup dried small chile peppers 1/4 cup yellow split peas 1/4 cup coriande...