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Fried with Indian, Coriander
5 recipes
Main Dish Very Easy 20 min 293 kcal
Ingredients: 1 small pumpkin, skinned and seeded, cut into large cubes (oriental summer squash) 2 sprigs curry leaves, discard stalks 2 - 3 tablespoons mustard se...
(1 vote(s)), (1) , (2)
Main Dish Very Easy 20 min 40 min
Ingredients: For Poori : Whole wheat Flour / Atta - 1 cup Water - 1/2 cup , luke arm is best Salt - 1/4 teaspoon Oil - 1 teaspoon Oil for frying For Aloo Sab...
(1 vote(s))
Main Dish Very Easy 20 min 30 min
Ingredients: Chicken - 1 kilo Basmati rice - 4 cups Onions - 4 nos Ginger-garlic paste - 2 tbsp Tomatoes - 3 nos Green chillies - 2 nos Mint and coriander leaves ...
Main Dish Very Easy 15 min 45 min
Ingredients: 1)Sambhar Masala: 1/2 cup firmly packed fresh or frozen curry leaves 1/4-1/2 cup dried small chile peppers 1/4 cup yellow split peas 1/4 cup coriande...
Main Dish Very Easy 30 min 25 min
Ingredients: 1)Aloo Parwal Ki Subzi: 200 g parwal, sliced 200 g potatoes, peeled and sliced 25 g peanuts, roasted and coarsely pounded 1/2 teaspoon turmeric powde...
(3 votes)
The pakora is one of the most popular Indian snacks. It has been perfected in north India, where it is a popular breakfast dish and a quick snack as well.