Petitchef

Fried with Indian, Garam Masala

3 recipes
Recipe Poori & aloo ki sabzi / fried bread and spice sauteed potato

Poori & aloo ki sabzi / fried bread and spice sauteed potato

(1 vote(s)) , (1) , (2)
Main Dish Very Easy 20 min 40 min
Ingredients: For Poori : Whole wheat Flour / Atta - 1 cup Water - 1/2 cup , luke arm is best Salt - 1/4 teaspoon Oil - 1 teaspoon Oil for frying For Aloo Sab...
Recipe Fried chicken biryani

Fried chicken biryani

(1 vote(s))
Main Dish Very Easy 20 min 30 min
Ingredients: Chicken - 1 kilo Basmati rice - 4 cups Onions - 4 nos Ginger-garlic paste - 2 tbsp Tomatoes - 3 nos Green chillies - 2 nos Mint and coriander leaves ...
Recipe Aloo parwal ki subzi & batter fried banana chips

Aloo parwal ki subzi & batter fried banana chips

Main Dish Very Easy 30 min 25 min
Ingredients: 1)Aloo Parwal Ki Subzi: 200 g parwal, sliced 200 g potatoes, peeled and sliced 25 g peanuts, roasted and coarsely pounded 1/2 teaspoon turmeric powde...



Menu planner
Petitchef will make it possible to plan your menu daily, weekly, in advance for the holidays.

You can also print the weekly menu here.

Daily Menu

Daily menu
To receive the Petitchef tasty newsletter, please enter your email