Petitchef

Fried with Prawn

32 recipes
Recipe Stir - fried seafood with fresh herbs ( ahahn talay - thai cuisine ) )

Stir - fried seafood with fresh herbs ( ahahn talay - thai cuisine ) )

Main Dish Very Easy 25 min 30 min
Ingredients: 100 g fish fillets 6 mussels 1 small crab, cooked 100 g calamari pieces 100 g green prawns 100 g scallops 4 tablespoon fresh basil / mint / oregano ...
Recipe Bak kwa fried rice

Bak kwa fried rice

Main Dish Very Easy 10 min 15 min
Ingredients: (A) 2 eggs (beaten, fried and cut into stripes) 2 slices Bak Kwa (cut into stripes) (B) 2 bowls overnight Cooked white rice from the fridge 10 medium ...
Recipe Char kway teow/fried flat rice noodle

Char kway teow/fried flat rice noodle

Main Dish Very Easy 19 min 25 min
Ingredients: 500 g Kway Teow/Flat Rice Noodle, loosen 150 200 g Bean Sprouts 4 - 5 Cloves Garlic, chopped 15 g Preserved Radish, chopped 15 g Chives, cut into 1-...
Recipe Fried meehoon / bee hoon singapore style

Fried meehoon / bee hoon singapore style

Main Dish Very Easy 15 min 25 min
Ingredients: Ingredients A: 3 tablespoons oil 200 g meehon, soaked and drained 2 eggs, beaten, fried and shredded Ingredients B: 2 tablespoons oil 1 tablespoon c...
Recipe Hongkong (fragrant harbour) style fried rice

Hongkong (fragrant harbour) style fried rice

Main Dish Very Easy 15 min 20 min
Ingredients: 225 g / 8 oz / generous 1 cup long grain rice about 90 ml / 6 tablespoons vegetable oil 2 eggs, beaten 4 Chinese dried mushrooms, soaked for 30 minut...
Recipe Chicken sausage and shrimp fried rice

Chicken sausage and shrimp fried rice

Main Dish Very Easy 15 min 35 min
Ingredients: Cooked rice : 2cups Chicken franks/sausage :1cup (diced) Cooked Prawns/shrimp :a dozen or more (peeled and deveined) Chinese Broccoli (gai lan):1/4cu...
Recipe Stir-fried vermicelli with tomato sauce

Stir-fried vermicelli with tomato sauce

Main Dish Very Easy 15 min 20 min
Ingredients: Vermicelli, adequate amount for 2, soaked and drained 3 Omega 3 eggs 3 clove of garlic, chopped finely 12 prawns, shelled and de-veined some cabbage,...
Recipe Fried Prawns With Oats And Pandan (Screwpine) Leaves

Fried Prawns With Oats And Pandan (Screwpine) Leaves

Prawn curries as well as prawn sambal are quite common for us at home, therefore this time I cooked prawns in some sort of Chinese style. Adding pandan leaves gives a unique fragrance. Nothing very complicated or difficult to prepare as I try my be
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