Fried with Gravy

7 recipes
Recipe Hyderabadi dahi bhindi [fried okra in yogurt gravy]

Hyderabadi dahi bhindi [fried okra in yogurt gravy]

Main Dish Very Easy 15 min 30 min
Ingredients: Bhindi/Okra - 2.5 cups Onion[large] finely chopped - 1 Tomatoes [large], finely chopped- 1 Ginger-Garlic Paste - 1/2 teaspoon Sugar - pinch...
Recipe Fried fish in garlic chili gravy

Fried fish in garlic chili gravy

Main Dish Easy 25 min 30 min
Ingredients: 500g seabass - use the tail portion 1/2 tbsp cornflour 1/2 tbsp rice flour 4 kaffir lime leaves - shredded 5 dried red chilies - cut into 3-4...
Recipe Country style fried chicken with gravy

Country style fried chicken with gravy

Main Dish Easy 20 min 30 min
Ingredients: 8 boneless chicken breast halves, pound lightly using a meat mallet to flatten the meat 1 1/2 tablespoons of calamansi or lemon juice 2 tablespoons...
Recipe Chicken fried steak w/ cream gravy & thank you mr. walmart man

Chicken fried steak w/ cream gravy & thank you mr. walmart man

Main Dish Very Easy 15 min 10 min
Ingredients: Chicken Fried Steak: 4 - large thin rib eyes cut in half 1 1/2 - teaspoons salt, divided 1 - teaspoons freshly ground black pepper 1 - sleeve...
Recipe Idli with potato kurma

Idli with potato kurma

Other Very Easy 15 min 20 min
Ingredients: For Idli: Par boiled rice 3 cups Urad dhall 1 cup Salt 2 teaspoons Idli Pan Dor Potato Gravy: small potatoes - 500 gm onion - 2 tomato - 2 green...
Recipe Indofoods Rendang, Nasi Goreng Fried Rice and Sambal Goreng spice paste mix

Indofoods Rendang, Nasi Goreng Fried Rice and Sambal Goreng spice paste mix

Indofoods Rendang spice paste mix Ingredients and Preparations : Beef Rendang ? Prepare 500 g cubed beef, which has been boiled/high-pressure cooked. ? Sauté 1 sachet of INDOFOOD beef in Chili Coconut Instant Seasoning Mix with 2 table
Recipe Stuffed Paneer Kofta Curry with Tandoori Roti

Stuffed Paneer Kofta Curry with Tandoori Roti

oftas especially fascinate me as somehow I relate them to exotic curries. Unfortunately though Indian restaurants in the US (atleast the ones I have been to) more often than not fail to do a good job in making kofta dishes (and most others too). They are