
Daily menu archive, page 49
Friday, 30 March 2018


Pizza gaina, an easter tradition
Main Dish
Easy fried egg gummies (simple and well explained)
DessertThursday, 29 March 2018

Kashmiri apple and raw mango chutney
Starter
Rosemary lamb chops with grill roasted potatoes
Main Dish
Easter cheesecake
DessertWednesday, 28 March 2018

Kashmiri apple and raw mango chutney
Starter
Indian onion soup
Main Dish
Quick and easy grain free easter buns
DessertTuesday, 27 March 2018

Chickpea and spinach soup
Starter
Avial (traditional kerala dish)
Main Dish
Orange cake with vanilla butter glaze
DessertMonday, 26 March 2018
Sunday, 25 March 2018

Spanish lentils
Starter
Baby corn masala
Main Dish
Healthy fall dessert: baked apples with walnuts, honey and cinnamon.
DessertSaturday, 24 March 2018

Creamy edamame dip
Starter
Nasi lemak (coconut rice) with prawn sambal (sauce)
Main Dish
Chocolate Biscuit Pudding Martini
DessertFriday, 23 March 2018

Chinese herbal chicken soup
Starter
Coxinhas (brazilian chicken croquettes)
Main Dish
Indian carrot fudge - gajar ki burfi
DessertThursday, 22 March 2018

Chicken green masala fry (pepper & garlic flavor)
Starter
Pork pepper-o-nuts!
Main Dish
Coffe pudding foam
DessertWednesday, 21 March 2018

Crispy fried japanese tofu with soya sesame dip
Starter
Lemongrass and ginger chicken
Main Dish
Orange cake with chocolate ganache
DessertTuesday, 20 March 2018

Chilli paneer
Starter
Spicy stuffed mushrooms
Main Dish
Donut cake (giant xxl donut)
DessertMonday, 19 March 2018

Stuffed taufu pok
Starter
Fried pork marinated in soy sauce and lemon
Main Dish
"tis a touch of the irish" checkerboard cake
DessertSunday, 18 March 2018

Mini cocktail chicken patties with sweet chilli sauce
Starter
Bao buns, little steamed buns
Main Dish
Chocolate - strawberry mascarpone cake
DessertSaturday, 17 March 2018

Steamed-chicken-momos
Starter
Crispy ulo ng baboy (crispy deep fried pork head)
Main Dish
Neapolitan layer cake
DessertFriday, 16 March 2018

Spicy gobi fry(stir fried cauliflower)
Starter
Potato roll with savoy raclette and ham
Main Dish
Banana bread
DessertThursday, 15 March 2018

Mutton pepper fry south indian delicacy
Starter
Oven roasted potatoes with hot chili sauce
Main Dish
Creme de menthe cookie cakes
DessertWednesday, 14 March 2018

Amritsari fish - a popular street food of punjab, india
Starter
Puff pastry tart with jerusalem artichokes
Main Dish
Caramelized apple crepes samosas
DessertTuesday, 13 March 2018

Smoked salmon with arugula, mascarpone, chives and capers (visit site!)
Starter
Garlic kangkong (local spinach) spaghetti with sausage
Main Dish
Chocolate purple sweet potato roulade
DessertMonday, 12 March 2018

Deep fried potato recipe/kizhangu bhaji/potato fritters
Starter
Moughlai gobhi
Main Dish
Churros
DessertSunday, 11 March 2018

Chana chaat ( white chickpeas salad)
Starter
The noodle garden
Main Dish
Wheat banana chocolate chip muffins
DessertSaturday, 10 March 2018

Sandwich dhokla - layered dhokla
Starter
Potato & green peas curry
Main Dish
Suzette crepes, the traditional french recipe!
DessertFriday, 9 March 2018

Pumpkin garlic soup
Starter
Easy chinese fried rice
Main Dish
Upside down banana bread
DessertThursday, 8 March 2018

Serenata de bacalao - codfish salad
Starter
Pork butt with lentils (petit salé aux lentilles)
Main Dish
Butterscotch cream cake
DessertWednesday, 7 March 2018

Italian potato crocchette
Starter
Baingan ka bharta
Main Dish