Recipes list - page 46

Ingredients: mesclun mix 5 oz corn 2 tomatoes 1 shallot 1.5 oz pine nuts 12 asparagus tips 3 oz duck prosciutto 3.5 oz confit duck gizzards 4 slices of foie gras

Ingredients: Pastry cream: 1/2 cup milk 1 egg yolk 1 vanilla bean 2 Tbsp sugar 1 Tbsp cornstarch 1 puff pastry sheet 1 can of tinned apricots (500g) 1 egg icing...

Ingredients: 1 puff pastry sheet 60 g sugar

Ingredients: 1 rectangular puff pastry sheet 4 Tbsp thick cream 2 slices of ham 3 oz grated cheese 1 egg

Ingredients: 2 egg whites 1/2 cup sugar

Ingredients: 1 lb potatoes 3 medium leeks 1 shallot 1 stock cube butter salt pepper water

Ingredients: 7 Aussie Potatoes 2 Hardboiled Eggs 2 Carrots 3 slices Chicken Ham 3 Crabsticks ( shredded ) 3 sprigs Spring Onions ( chopped ) ¼ Onion ( chopped )...

Ingredients: 2 Cod Fish Steaks 2 slices Lemon ½ Red Sweet Peppers ½ Orange Sweet Peppers ½ Tomato ¼ Japanese Cucumber 1 tbsp Teriyaki Sauce 2 tsp Mizkan...

Ingredients: 80g Arugula / Wild Rocket Salad 1 Hard-Boiled Egg 4 tsp Sunflower Seeds ½ Onion 50g Bacon Bits 6 tbsp Extra Virgin Olive Oil 2 tbsp Balsamic...

Ingredients: Beet cream: 3.5 oz mascarpone 7 oz cooked beet 1/3 cup cream Arugula mousse: 2 oz arugula 2/3 cup whipping cream salt pepper butter

Ingredients: 2 quails 5 oz pitted and dried plums butter olive oil salt pepper

Ingredients: 2 duck breasts (magrets) 1 Tbsp duck fat 1 onion 1 Tbsp flour 1/2 cup white wine 3/4 cup chicken stock 1/2 tsp truffle peelings

Ingredients: Hazelnut praline : 1/2 cup sugar 1 tbsp water 4.5 oz hazelnuts Crunchy praline : 1.5 oz lacy crepes (Gavotte crepes or feuilletine) 1 oz milk...

Ingredients: 30 g butter 30 g flour 160 ml milk 100 g block foie gras 2 eggs salt pepper 4 spice mix (pepper, ginger, nutmeg, and clove)

Ingredients: The crepes: 250 g flour 4 eggs 500 ml milk 2 tbsp oil 1 tsp vanilla extract 1 pinch of salt 380 g raspberry jam 200 ml liquid cream 340 g white...

Ingredients: 2 egg whites 1/2 cup sugar red food coloring 1 oz white chocolate 2 Tbsp grated coconut

Ingredients: 1 guinea fowl 400 g pork loin 400 g shallots 2 Tbsp balsamic vinegar 100 ml white port wine 150 ml water 1 stock cube butter 2 puff pastries 150 g...

Ingredients: 2/3 cup arborio rice 5 oz scallops (without coral) 1 garlic clove 1 tomato 1 dose of saffron 1 stock cube 2 cups water 2 tbsp cream fresh chives...

Ingredients: 1 green apple 3 oz sliced smoked salmon 5 oz fresh goat cheese (like Chavroux) dill

Ingredients: 6 filo pastry sheets 1/2 leek 5 oz scallops (without the coral) pine nuts olive oil 1/2 lemon

Ingredients: Chocolate ganache : 3/4 cup heavy cream 7 oz chocolate Mascarpone cream: 9 oz mascarpone 1/2 cup heavy cream (30% fat) 1/3 cup sugar 2 tbsp cream 1...

Ingredients: Merlot is best for making red wine sauce for a dish like this cause it is smooth and fruity. Imagine all the goose liver tucked inside your juicy...

Ingredients: 3 Medium Squids / Sotong ( 乌贼 ) 40g Wild Rocket 1 tsp Extra Virgin Olive Oil 1 tsp Lemon Juice 1 tsp Lemon Zest Pinch of Salt

Ingredients: 2 Chicken Breasts 250g Spaghetti 50g Leggo's Pesto Sun-Dried Tomato 10g Sweet Basil 3 Cubes of Thyme Leaves in Olive Oil ( 1 sprig Thyme Leaves, 3...