Ingredients: 1kg glutinous rice, soaked overnight then washed and drained well Bamboo leaves and raffia string for wrapping Filling: 400g belly pork (remove...
Ingredients: Potato - ¾ large diced Cauliflower Florets - 3-4 cups Onion - 1 large Curry Leaves - a few Mustard Seeds - ¼ teaspoon Bay Leaf - few Turmeric...
Ingredients: For Vada: Urad dal : 1cup Salt to taste Oil for deep frying For Yogurt Mixture : Sour Curd / Yogurt : 2cups / 1/2 liter Oil : 1 tablespoon Mustard...
Ingredients: For rice: Rice: 4 cup Water: 7 3/4 cup Butter: 2-3 tbsp Cardamoms: 5 nos Cloves: 6-7 nos Bay Leaves: 2 nos Cinnamon: 2 nos Pepper corns: 10 nos...
Ingredients: Sauce Ingredients: 3 inch piece of ginger, peeled and grated with a microplane. Or, 3 Tbls fresh minced ginger from a jar Soy Sauce Sesame Oil 1...
Ingredients: For the shortcrust pastry: 80 g icing sugar 120 g softened butter 25 g almond flour 1 packet of vanilla sugar 1 pinch of salt 1 egg 200 g flour For...
Ingredients: Dough : 130 g flour (T45-T55) 1 pinch of salt 60 ml warm water Stuffing : 1 Paris mushroom 1/2 carrot 3 g fresh ginger (about a 3 cm piece) 175 g...
Ingredients: Ingredients: 200g Minced pork 10-12 Medium prawns - shelled, clean and cut to small cubes, season wth a dash of salt and pepper 2 packet Frozen...
Ingredients: For the base : 160 g crushed chocolate marie biscuits 80 g melted butter For the filling 450 g cream cheese 80 g caster sugar 170 g durian flesh 3...
Ingredients: 4 chicken breasts 3 tablespoons of olive oil 1 red pepper, cubed 3/4 of a medium-sized onion, cubed 1 teaspoon of rosemary 1.5 teaspoon of thyme...
Ingredients: Moong dal - 3/4 cup Sugar - 1 cup Ghee - 1/2 cup Milk - 1/2 cup Cardamom powder - 1/2 tsp Saffron strands - few Milk kova - 2 tbsp Cashews &...
Ingredients: 2 cups Putnaala Pappu (Dalia/Roasted Chickpeas) 1 ½ cups Sugar (or more according to your sweet buds) ½ cup Ghee (Neyyi, Clarified Butter) Some...