Ingredients: 350 grams okra 1 tbsp yellow mustard seeds (powdered and mixed with 2-3 tbsp of water to make a paste) 1 tsp garlic paste 1 tsp ginger paste ¼ tsp...
Ingredients: A glug of olive oil 2-3 celery stalks 2 large carrots 2 garlic cloves 1/2 cup chopped semi sun-dried tomatoes 1 tin chopped Italian tomatoes 1 tbs...
Ingredients: 1 peach, peeled and cut in bite size pieces 1 pear, peeled and cut in bite size pieces 1/2 cup pineapple, cut in small pieces 1/2 cup cherries,...
Ingredients: Tuar dal/kandi pappu – 1 cup Water – 2 cups. Tamarind- a small lemon sized ball Tomatoes – 2 medium sized Turmeric – 1/4 spoon Hing: one pinch...
Ingredients: Chana Dal - Soaked for 7-8 hours and drained Bay Leaf - 1 Clarified Butter (Ghee) - 1 tablepsoon Asafoetida (Hing) - 1/2 teaspoon Salt - to taste...
Ingredients: For the shrimp 350 grams medium shrimp salt and pepper 1 egg, beaten 1/2 cup cornstarch 2 cups cooking oil For the vegetables 2 tbsps corn oil 1...
Ingredients: For the fish fillet: 500g fish fillet (cream dory) 1/4 cup calamansi juice 1 cup flour 1 cup bread crumbs 1 egg (beaten) ground pepper 1 tbsp fish...
Ingredients: For the sandwiches you will need, 350 – 400 gm Paneer ½ – ¾ C Green Chutney (amount will depend on how sparingly or liberally you apply the...